Tuesday, December 2, 2008

Turducken: Now with more meat!

Some of you may just be getting over your Thanksgiving day food coma. I still have three or four meals worth of turkey left, but it's not too early to think about next year. Now you've heard of a Turducken, right? That's a chicken stuffed inside a duck, stuffed inside a turkey. Then it's all cooked up and enjoyed by many. Well, apparently enjoyed. I've never tried it, so I don't know. Dupree sent me a link to the ultimate Thanksgiving dinner treat. The good people at Bacon Today (and I say that because only good people would have a blog devoted solely to bacon) thought that only bacon could make a turducken even more amazing? They outline the complete steps for making a Turbaconducken.


Pictures of raw meat are pretty gross, but take a good look at that monstrosity, I mean delicacy, at left. It's incredible. The masterminds at Bacon Today clearly thought this process through, because not only is the entire turkey wrapped in bacon, but the duck inside the turkey is also wrapped in bacon.

In case you think that isn't enough pig product for one meal, the chicken inside the bacon-wrapped duck, inside the bacon-wrapped turkey is also wrapped in bacon. The Turbaconducken is both feat of engineering and a work of art. Consider making it for your family feast next Thanksgiving. Heck, even make it this year for Christmas!

2 comments:

Zandra said...

I like that they didn't skimp on the bacon and wrapped all three in bacon. That is true bacon love!

Sara Mosser said...

oooooh! why did i look at this before bed time. this is one of the most sickest things i have ever seen. and i have seen sick things; i used to dissect cadavers! kerry, never ever eat this. the turducken was already a crime against the world, this bacon meat crime has put me over the edge.